每天上班累成狗?一到周末睡成豬?這樣的生活遲早剝奪了你的健康。雖然一周五天的工作很辛苦,但是周末是否該犒勞一下自己的胃呢?這時你需要安心地給自己做幾個好吃的菜品。對于此,小編就來為大家介紹一下醬汁牛排米堡的做法。
![](https://static.cndzys.com/caipu/images/caipu/395/58395/240012321841.jpg)
1.1煮熟的白飯涼卻小會勺入模具中壓實和整理成0.8左右厚度的圓飯片
![](https://static.cndzys.com/caipu/images/caipu/395/58395/240012334945.jpg)
2.2牛肉洗凈切成圓塊,加入生抽,精鹽,香油,水淀粉,姜泥,黑胡椒拌勻腌制1小時,番茄切薄片,洋蔥切絲
![](https://static.cndzys.com/caipu/images/caipu/395/58395/240012348785.jpg)
3.12放入烤盤內(nèi),在飯片面上刷上一層海鮮醬油
![](https://static.cndzys.com/caipu/images/caipu/395/58395/240012359880.jpg)
4.21撒上黑白芝麻,入烤箱3分鐘至表面稍干時取出
![](https://static.cndzys.com/caipu/images/caipu/395/58395/240012371943.jpg)
5.電餅鐺加入黃油加熱融化
![](https://static.cndzys.com/caipu/images/caipu/395/58395/240012381393.jpg)
6.倒入洋蔥炒香
![](https://static.cndzys.com/caipu/images/caipu/395/58395/240012395402.jpg)
7.加入小牛排煎制
![](https://static.cndzys.com/caipu/images/caipu/395/58395/240012411305.jpg)
8.煎5分釧左右將牛排翻面,繼續(xù)煎制牛排變色熟透,注意時間不要太久,以免牛肉太老
![](https://static.cndzys.com/caipu/images/caipu/395/58395/24001242726.jpg)
9.腌制剩余醬汁需留著備用
![](https://static.cndzys.com/caipu/images/caipu/395/58395/240012438335.jpg)
10.倒入差不多煎好的牛排里,待收汁即出盤
![](https://static.cndzys.com/caipu/images/caipu/395/58395/240012447867.jpg)
11.將番茄片放入鍋中煎軟
![](https://static.cndzys.com/caipu/images/caipu/395/58395/24001246182.jpg)
12.取一白飯片做底,放入圓生菜,再番茄中間牛肉,依次做好,最后蓋上白飯片就OK啦
為大家介紹的醬汁牛排米堡的做法簡單又好吃,您一定流口水了吧!其實方法簡單易做,那就趕快去嘗試制作一下吧,讓全家一起享受自己制作的美味食物吧!